Abbott Scientists Inducted into AIMBE College of Fellows | Abbott Nutrition
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Rachael H. Buck, Ph.D., and Ricardo Rueda-Cabrera, MD, Ph.D inducted into The American Institute for Medical and Biological Engineering, College of Fellows
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MAY. 20, 2020 2 MIN. READ
Albert Einstein once said, “The important thing is not to stop questioning. Curiosity has its own reason for existence.” Two of Abbott’s top medical nutrition researchers have spent their careers questioning, and because of that innate curiosity, they have made major contributions to their field –creating widespread impact on the scientific community and in the field of medical nutrition.
The American Institute for Medical and Biological Engineering (AIMBE) announced the induction of two of Abbott’s lead nutrition researchers, Rachael H. Buck, Ph.D., and Ricardo Rueda-Cabrera, MD, Ph.D. to its College of Fellows.